Step-by-Step Guide to Prepare Super Quick Homemade Skye's Smashed Roasted Potatoes

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Skye's Smashed Roasted Potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Skye's Smashed Roasted Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skye's Smashed Roasted Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Skye's Smashed Roasted Potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.

Skye is my oldest granddaughter. She helped me on cooking a St. Patrick day meal. This one was one of her favorite parts of the meal.

Ingredients and spices that need to be Prepare to make Skye's Smashed Roasted Potatoes:

1. 3 pounds yellow and white potatoes
2. As needed water to boil potatoes in
3. 1 stick butter divided
4. As needed table salt
5. As needed kosher salt
6. 1/2 cup chopped chives
7. As needed extra virgin olive oil

Steps to make to make Skye's Smashed Roasted Potatoes

1. Wash and boil the potatoes whole, till fork tender. Preheat oven to 425° Fahrenheit. Remove from water. Oil the pan, with olive oil. Place potatoes on pan and smash.
2. Add salts, chives, and butter, on top of smashed potatoes. Put into hot oven till crispy. Serve, I hope you enjoy!!!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Skye's Smashed Roasted Potatoes. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!